Wednesday, October 5, 2011

No.004 Button Mushroom and Garlic

Ingredients:
  1. Button Mushroom/ Shiitake mushroom/ Portobello mushroom (either type)
  2. 1 clove of garlic
  3. Soya Sauce
Preparation steps:
  1. Gently wash the mushrooms in salt water
  2. Slice the mushrooms  and rinse
  3. Chop the garlic till it becomes a fine paste
Cooking steps:

  1. Poor a little cooking oil into the frying pan and heat till hot
  2. stir fry the garlic till golden brown
  3. throw in the mushrooms and cover
  4. Leave covered till mushroom juicy comes out than add a pinch of salt and 1-2 teaspoons of soya sauce ( depending on preference) 
  5. Done 

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